Snack and Coffee Ltd C/O

Walsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Snack and Coffee Ltd C/O scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 2 November 2022 by Walsall.

What does this rating mean?

Snack and Coffee Ltd C/O in Walsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Metro Inns Ltd,
Birmingham Road,
Walsall,
West Midlands,
WS5 3AB

Snack and Coffee Ltd C/O Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Snack and Coffee Ltd C/O. The data is published by the FSA under the Open Government Licence.

Who inspects Snack and Coffee Ltd C/O?

Food hygiene at Snack and Coffee Ltd C/O is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Snack and Coffee Ltd C/O

What is Snack and Coffee Ltd C/O’s food hygiene rating?

Snack and Coffee Ltd C/O has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2022.

When was Snack and Coffee Ltd C/O last inspected?

Snack and Coffee Ltd C/O was last inspected by Walsall on 2 November 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.