Selmans News & Off Licence

Bloxwich

Food hygiene rating 4 / 5 · Good

Squeaky clean

Selmans News & Off Licence scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 30 October 2023 by Walsall.

What does this rating mean?

Selmans News & Off Licence in Bloxwich has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1-2 Selmans Parade,
Selmans Hill,
Bloxwich,
Walsall,
WS3 3RN

Selmans News & Off Licence Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Selmans News & Off Licence. The data is published by the FSA under the Open Government Licence.

Who inspects Selmans News & Off Licence?

Food hygiene at Selmans News & Off Licence is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Selmans News & Off Licence

What is Selmans News & Off Licence’s food hygiene rating?

Selmans News & Off Licence has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 October 2023.

When was Selmans News & Off Licence last inspected?

Selmans News & Off Licence was last inspected by Walsall on 30 October 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.