Scoffs Fish Bar Bloxwich

Walsall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Scoffs Fish Bar Bloxwich scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 March 2025 by Walsall.

What does this rating mean?

Scoffs Fish Bar Bloxwich in Walsall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

188 High Street,
Bloxwich,
Walsall,
West Midlands,
WS3 3LA

Scoffs Fish Bar Bloxwich Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Scoffs Fish Bar Bloxwich. The data is published by the FSA under the Open Government Licence.

Who inspects Scoffs Fish Bar Bloxwich?

Food hygiene at Scoffs Fish Bar Bloxwich is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Scoffs Fish Bar Bloxwich

What is Scoffs Fish Bar Bloxwich’s food hygiene rating?

Scoffs Fish Bar Bloxwich has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 March 2025.

When was Scoffs Fish Bar Bloxwich last inspected?

Scoffs Fish Bar Bloxwich was last inspected by Walsall on 3 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.