Pro Roasts Event Catering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pro Roasts Event Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 March 2017 by Walsall.

What does this rating mean?

Pro Roasts Event Catering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pro Roasts Event Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pro Roasts Event Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Pro Roasts Event Catering?

Food hygiene at Pro Roasts Event Catering is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Pro Roasts Event Catering

What is Pro Roasts Event Catering’s food hygiene rating?

Pro Roasts Event Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 March 2017.

When was Pro Roasts Event Catering last inspected?

Pro Roasts Event Catering was last inspected by Walsall on 30 March 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.