Lighthouse Restaurant

Caldmore Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lighthouse Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 December 2021 by Walsall.

What does this rating mean?

Lighthouse Restaurant in Caldmore Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bethel Community Centre,
The Lighthouse Restaurant,
Caldmore Road,
Walsall,
WS1 3NQ

Lighthouse Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lighthouse Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Lighthouse Restaurant?

Food hygiene at Lighthouse Restaurant is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Lighthouse Restaurant

What is Lighthouse Restaurant’s food hygiene rating?

Lighthouse Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2021.

When was Lighthouse Restaurant last inspected?

Lighthouse Restaurant was last inspected by Walsall on 10 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.