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Pub/bar/nightclub 📍 Walsall

Jolly Collier

Walsall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Jolly Collier scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 20 September 2017 by Walsall.

What does this rating mean?

Jolly Collier in Walsall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

112 Lucknow Road,
Willenhall,
Walsall,
West Midlands,
WV12 4QG
Jolly Collier Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Jolly Collier. The data is published by the FSA under the Open Government Licence.

Who inspects Jolly Collier?

Food hygiene at Jolly Collier is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Jolly Collier

What is Jolly Collier’s food hygiene rating?
Jolly Collier has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 September 2017.
When was Jolly Collier last inspected?
Jolly Collier was last inspected by Walsall on 20 September 2017.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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