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Dhillons Drink Stop

High Street

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

Dhillons Drink Stop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 14 March 2017 by Walsall.

What does this rating mean?

Dhillons Drink Stop in High Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

formerly Bargain Booze,
5 Queens Parade,
High Street,
Bloxwich,
WS3 2EX
Dhillons Drink Stop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Dhillons Drink Stop. The data is published by the FSA under the Open Government Licence.

Who inspects Dhillons Drink Stop?

Food hygiene at Dhillons Drink Stop is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Dhillons Drink Stop

What is Dhillons Drink Stop’s food hygiene rating?
Dhillons Drink Stop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 March 2017.
When was Dhillons Drink Stop last inspected?
Dhillons Drink Stop was last inspected by Walsall on 14 March 2017.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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