Bagi Convenience Uk Ltd

Walsall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bagi Convenience Uk Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 19 September 2023 by Walsall.

What does this rating mean?

Bagi Convenience Uk Ltd in Walsall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

180 Churchill Road,
Bentley,
Walsall,
West Midlands,
WS2 0BA

Bagi Convenience Uk Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bagi Convenience Uk Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Bagi Convenience Uk Ltd?

Food hygiene at Bagi Convenience Uk Ltd is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Bagi Convenience Uk Ltd

What is Bagi Convenience Uk Ltd’s food hygiene rating?

Bagi Convenience Uk Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 September 2023.

When was Bagi Convenience Uk Ltd last inspected?

Bagi Convenience Uk Ltd was last inspected by Walsall on 19 September 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.