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Takeaway/sandwich shop 📍 Wakefield

Rainbow Chinese Takeaway

Wakefield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rainbow Chinese Takeaway scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 October 2025 by Wakefield.

What does this rating mean?

Rainbow Chinese Takeaway in Wakefield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 First Avenue,
Outwood,
Wakefield,
WF1 2HS
Rainbow Chinese Takeaway Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rainbow Chinese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Rainbow Chinese Takeaway?

Food hygiene at Rainbow Chinese Takeaway is inspected by Wakefield, the local authority responsible for this area. You can reach them at http://www.wakefield.gov.uk or [email protected].

Questions about Rainbow Chinese Takeaway

What is Rainbow Chinese Takeaway’s food hygiene rating?
Rainbow Chinese Takeaway has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 October 2025.
When was Rainbow Chinese Takeaway last inspected?
Rainbow Chinese Takeaway was last inspected by Wakefield on 14 October 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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