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Takeaway/sandwich shop 📍 Wakefield

Nanking Chinese Takeaway

Castleford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nanking Chinese Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 June 2026 by Wakefield.

What does this rating mean?

Nanking Chinese Takeaway in Castleford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

136 Leeds Road,
Glasshoughton,
Castleford,
WF10 4PB
Nanking Chinese Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nanking Chinese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Nanking Chinese Takeaway?

Food hygiene at Nanking Chinese Takeaway is inspected by Wakefield, the local authority responsible for this area. You can reach them at http://www.wakefield.gov.uk or [email protected].

Questions about Nanking Chinese Takeaway

What is Nanking Chinese Takeaway’s food hygiene rating?
Nanking Chinese Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 June 2026.
When was Nanking Chinese Takeaway last inspected?
Nanking Chinese Takeaway was last inspected by Wakefield on 18 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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