Healthy Options Cafe Bar

Ferrybridge Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Healthy Options Cafe Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 April 2016 by Wakefield.

What does this rating mean?

Healthy Options Cafe Bar in Ferrybridge Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kingswood Catering,
Castleford Academy College,
Ferrybridge Road,
Castleford,
WF10 4JQ

Healthy Options Cafe Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Healthy Options Cafe Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Healthy Options Cafe Bar?

Food hygiene at Healthy Options Cafe Bar is inspected by Wakefield, the local authority responsible for this area. You can reach them at http://www.wakefield.gov.uk or [email protected].

Questions about Healthy Options Cafe Bar

What is Healthy Options Cafe Bar’s food hygiene rating?

Healthy Options Cafe Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 April 2016.

When was Healthy Options Cafe Bar last inspected?

Healthy Options Cafe Bar was last inspected by Wakefield on 1 April 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.