Elmsall Drive Catering (2)

South Elmsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Elmsall Drive Catering (2) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 1 July 2024 by Wakefield.

What does this rating mean?

Elmsall Drive Catering (2) in South Elmsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Next Distribution Ltd,
Elmsall Drive,
South Elmsall,
Pontefract,
WF9 2RH

Elmsall Drive Catering (2) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Elmsall Drive Catering (2). The data is published by the FSA under the Open Government Licence.

Who inspects Elmsall Drive Catering (2)?

Food hygiene at Elmsall Drive Catering (2) is inspected by Wakefield, the local authority responsible for this area. You can reach them at http://www.wakefield.gov.uk or [email protected].

Questions about Elmsall Drive Catering (2)

What is Elmsall Drive Catering (2)’s food hygiene rating?

Elmsall Drive Catering (2) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2024.

When was Elmsall Drive Catering (2) last inspected?

Elmsall Drive Catering (2) was last inspected by Wakefield on 1 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.