Coronation Working Mens Club

Pontefract

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Coronation Working Mens Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 November 2014 by Wakefield.

What does this rating mean?

Coronation Working Mens Club in Pontefract has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Barnsley Road,
South Kirkby,
Pontefract,
WF9 3BH

Coronation Working Mens Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Coronation Working Mens Club. The data is published by the FSA under the Open Government Licence.

Who inspects Coronation Working Mens Club?

Food hygiene at Coronation Working Mens Club is inspected by Wakefield, the local authority responsible for this area. You can reach them at http://www.wakefield.gov.uk or [email protected].

Questions about Coronation Working Mens Club

What is Coronation Working Mens Club’s food hygiene rating?

Coronation Working Mens Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 November 2014.

When was Coronation Working Mens Club last inspected?

Coronation Working Mens Club was last inspected by Wakefield on 4 November 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.