Captains Fish & Chips

Pontefract

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Captains Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 July 2024 by Wakefield.

What does this rating mean?

Captains Fish & Chips in Pontefract has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Captains Fish And Chips,
3 Ladybalk Lane,
Pontefract,
WF8 1JQ

Captains Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Captains Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Captains Fish & Chips?

Food hygiene at Captains Fish & Chips is inspected by Wakefield, the local authority responsible for this area. You can reach them at http://www.wakefield.gov.uk or [email protected].

Questions about Captains Fish & Chips

What is Captains Fish & Chips’s food hygiene rating?

Captains Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 July 2024.

When was Captains Fish & Chips last inspected?

Captains Fish & Chips was last inspected by Wakefield on 15 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.