The Montessori House Wantage

Wantage

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Montessori House Wantage scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 May 2026 by Vale of White Horse.

What does this rating mean?

The Montessori House Wantage in Wantage has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

School House School Road,
Ardington,
Wantage,
OX12 8PN

The Montessori House Wantage Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Montessori House Wantage. The data is published by the FSA under the Open Government Licence.

Who inspects The Montessori House Wantage?

Food hygiene at The Montessori House Wantage is inspected by Vale of White Horse, the local authority responsible for this area. You can reach them at http://www.whitehorsedc.gov.uk or [email protected].

Questions about The Montessori House Wantage

What is The Montessori House Wantage’s food hygiene rating?

The Montessori House Wantage has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 May 2026.

When was The Montessori House Wantage last inspected?

The Montessori House Wantage was last inspected by Vale of White Horse on 18 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.