TASC (The After School Club)

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TASC (The After School Club) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 January 2022 by Vale of White Horse.

What does this rating mean?

TASC (The After School Club) in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cumnor Old School High Street,
Cumnor,
Oxford,
OX2 9PE

TASC (The After School Club) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for TASC (The After School Club). The data is published by the FSA under the Open Government Licence.

Who inspects TASC (The After School Club)?

Food hygiene at TASC (The After School Club) is inspected by Vale of White Horse, the local authority responsible for this area. You can reach them at http://www.whitehorsedc.gov.uk or [email protected].

Questions about TASC (The After School Club)

What is TASC (The After School Club)’s food hygiene rating?

TASC (The After School Club) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2022.

When was TASC (The After School Club) last inspected?

TASC (The After School Club) was last inspected by Vale of White Horse on 7 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.