Hanney Community Shop

Wantage

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hanney Community Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 December 2021 by Vale of White Horse.

What does this rating mean?

Hanney Community Shop in Wantage has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hanney Community Shop Brookside,
East Hanney,
Wantage,
OX12 0JL

Hanney Community Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hanney Community Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Hanney Community Shop?

Food hygiene at Hanney Community Shop is inspected by Vale of White Horse, the local authority responsible for this area. You can reach them at http://www.whitehorsedc.gov.uk or [email protected].

Questions about Hanney Community Shop

What is Hanney Community Shop’s food hygiene rating?

Hanney Community Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 December 2021.

When was Hanney Community Shop last inspected?

Hanney Community Shop was last inspected by Vale of White Horse on 14 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.