The Catch at Cobbles

Ogmore

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Catch at Cobbles scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 17 July 2025 by Vale of Glamorgan.

What does this rating mean?

The Catch at Cobbles in Ogmore has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tymaen Farm,
Ogmore,
Vale Of Glamorgan,
CF32 0QP

The Catch at Cobbles Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Catch at Cobbles. The data is published by the FSA under the Open Government Licence.

Who inspects The Catch at Cobbles?

Food hygiene at The Catch at Cobbles is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about The Catch at Cobbles

What is The Catch at Cobbles’s food hygiene rating?

The Catch at Cobbles has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 July 2025.

When was The Catch at Cobbles last inspected?

The Catch at Cobbles was last inspected by Vale of Glamorgan on 17 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.