Master Mariner

Barry

Food hygiene rating 4 / 5 · Good

Squeaky clean

Master Mariner scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 11 July 2024 by Vale of Glamorgan.

What does this rating mean?

Master Mariner in Barry has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Master Mariner Skomer Road,
Barry,
Vale Of Glamorgan,
CF62 9DA

This is the official Food Standards Agency hygiene badge for Master Mariner. The data is published by the FSA under the Open Government Licence.

Who inspects Master Mariner?

Food hygiene at Master Mariner is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about Master Mariner

What is Master Mariner’s food hygiene rating?

Master Mariner has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 July 2024.

When was Master Mariner last inspected?

Master Mariner was last inspected by Vale of Glamorgan on 11 July 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.