Go local Holton Road Stores

Barry

Food hygiene rating 4 / 5 · Good

Squeaky clean

Go local Holton Road Stores scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 5 August 2026 by Vale of Glamorgan.

What does this rating mean?

Go local Holton Road Stores in Barry has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Londis 218 Holton Road,
Barry,
Vale Of Glamorgan,
CF63 4HQ

Go local Holton Road Stores Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Go local Holton Road Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Go local Holton Road Stores?

Food hygiene at Go local Holton Road Stores is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about Go local Holton Road Stores

What is Go local Holton Road Stores’s food hygiene rating?

Go local Holton Road Stores has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 August 2026.

When was Go local Holton Road Stores last inspected?

Go local Holton Road Stores was last inspected by Vale of Glamorgan on 5 August 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.