Amethyst Healthcare Ltd

Barry

Food hygiene rating 4 / 5 · Good

Squeaky clean

Amethyst Healthcare Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 October 2015 by Vale of Glamorgan.

What does this rating mean?

Amethyst Healthcare Ltd in Barry has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bluebell House 228 Barry Road,
Barry,
Vale Of Glamorgan,
CF62 9BH

Amethyst Healthcare Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Amethyst Healthcare Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Amethyst Healthcare Ltd?

Food hygiene at Amethyst Healthcare Ltd is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about Amethyst Healthcare Ltd

What is Amethyst Healthcare Ltd’s food hygiene rating?

Amethyst Healthcare Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 October 2015.

When was Amethyst Healthcare Ltd last inspected?

Amethyst Healthcare Ltd was last inspected by Vale of Glamorgan on 23 October 2015.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.