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Takeaway/sandwich shop 📍 Uttlesford

Saffron Walden Chinese

Essex

Food hygiene rating 4 / 5 · Good

Squeaky clean

Saffron Walden Chinese scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 20 June 2026 by Uttlesford.

What does this rating mean?

Saffron Walden Chinese in Essex has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 - 3 East Street,
Saffron Walden,
Essex,
CB10 1LS
Saffron Walden Chinese Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Saffron Walden Chinese. The data is published by the FSA under the Open Government Licence.

Who inspects Saffron Walden Chinese?

Food hygiene at Saffron Walden Chinese is inspected by Uttlesford, the local authority responsible for this area. You can reach them at http://www.uttlesford.gov.uk or [email protected].

Questions about Saffron Walden Chinese

What is Saffron Walden Chinese’s food hygiene rating?
Saffron Walden Chinese has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 June 2026.
When was Saffron Walden Chinese last inspected?
Saffron Walden Chinese was last inspected by Uttlesford on 20 June 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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