Little Bangkok Thai Street Food

Food hygiene rating 4 / 5 · Good

Squeaky clean

Little Bangkok Thai Street Food scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 6 May 2026 by Uttlesford.

What does this rating mean?

Little Bangkok Thai Street Food has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Little Bangkok Thai Street Food Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Little Bangkok Thai Street Food. The data is published by the FSA under the Open Government Licence.

Who inspects Little Bangkok Thai Street Food?

Food hygiene at Little Bangkok Thai Street Food is inspected by Uttlesford, the local authority responsible for this area. You can reach them at http://www.uttlesford.gov.uk or [email protected].

Questions about Little Bangkok Thai Street Food

What is Little Bangkok Thai Street Food’s food hygiene rating?

Little Bangkok Thai Street Food has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 May 2026.

When was Little Bangkok Thai Street Food last inspected?

Little Bangkok Thai Street Food was last inspected by Uttlesford on 6 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.