Southeast Kids Camps Ltd

Royal Tunbridge Wells

Food hygiene rating 4 / 5 · Good

Squeaky clean

Southeast Kids Camps Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 23 December 2024 by Tunbridge Wells.

What does this rating mean?

Southeast Kids Camps Ltd in Royal Tunbridge Wells has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Johns Primary School,
Cunningham Road,
Royal Tunbridge Wells,
Kent,
TN4 9EW

Southeast Kids Camps Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Southeast Kids Camps Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Southeast Kids Camps Ltd?

Food hygiene at Southeast Kids Camps Ltd is inspected by Tunbridge Wells, the local authority responsible for this area. You can reach them at http://www.tunbridgewells.gov.uk or [email protected].

Questions about Southeast Kids Camps Ltd

What is Southeast Kids Camps Ltd’s food hygiene rating?

Southeast Kids Camps Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 December 2024.

When was Southeast Kids Camps Ltd last inspected?

Southeast Kids Camps Ltd was last inspected by Tunbridge Wells on 23 December 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.