Tavern on the Green

Altrincham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tavern on the Green scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 July 2025 by Trafford.

What does this rating mean?

Tavern on the Green in Altrincham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tavern On The Green,
57 Stamford New Road,
Altrincham,
WA14 1DS

Tavern on the Green Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tavern on the Green. The data is published by the FSA under the Open Government Licence.

Who inspects Tavern on the Green?

Food hygiene at Tavern on the Green is inspected by Trafford, the local authority responsible for this area. You can reach them at http://www.trafford.gov.uk or [email protected].

Questions about Tavern on the Green

What is Tavern on the Green’s food hygiene rating?

Tavern on the Green has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2025.

When was Tavern on the Green last inspected?

Tavern on the Green was last inspected by Trafford on 1 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.