Barton Clough Primary School

Stretford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Barton Clough Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 February 2026 by Trafford.

What does this rating mean?

Barton Clough Primary School in Stretford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Barton Clough Primary School,
Audley Avenue,
Stretford,
Manchester,
M32 9TG

Barton Clough Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Barton Clough Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Barton Clough Primary School?

Food hygiene at Barton Clough Primary School is inspected by Trafford, the local authority responsible for this area. You can reach them at http://www.trafford.gov.uk or [email protected].

Questions about Barton Clough Primary School

What is Barton Clough Primary School’s food hygiene rating?

Barton Clough Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 February 2026.

When was Barton Clough Primary School last inspected?

Barton Clough Primary School was last inspected by Trafford on 25 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.