Smoke End Steakhouse

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Smoke End Steakhouse scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 October 2025 by Tower Hamlets.

What does this rating mean?

Smoke End Steakhouse in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

371 Mile End Road,
London,
E3 4QS

Smoke End Steakhouse Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Smoke End Steakhouse. The data is published by the FSA under the Open Government Licence.

Who inspects Smoke End Steakhouse?

Food hygiene at Smoke End Steakhouse is inspected by Tower Hamlets, the local authority responsible for this area. You can reach them at http://www.towerhamlets.gov.uk or [email protected].

Questions about Smoke End Steakhouse

What is Smoke End Steakhouse’s food hygiene rating?

Smoke End Steakhouse has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2025.

When was Smoke End Steakhouse last inspected?

Smoke End Steakhouse was last inspected by Tower Hamlets on 7 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.