Pergola On The Wharf

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pergola On The Wharf scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 January 2026 by Tower Hamlets.

What does this rating mean?

Pergola On The Wharf in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pergola On The Wharf Unit Cr4 Level One Crossrail Station And Retail Mall,
1 Crossrail Place,
London,
E14 5AR

Pergola On The Wharf Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pergola On The Wharf. The data is published by the FSA under the Open Government Licence.

Who inspects Pergola On The Wharf?

Food hygiene at Pergola On The Wharf is inspected by Tower Hamlets, the local authority responsible for this area. You can reach them at http://www.towerhamlets.gov.uk or [email protected].

Questions about Pergola On The Wharf

What is Pergola On The Wharf’s food hygiene rating?

Pergola On The Wharf has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 January 2026.

When was Pergola On The Wharf last inspected?

Pergola On The Wharf was last inspected by Tower Hamlets on 19 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.