Mille Patisserie

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mille Patisserie scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 February 2026 by Tower Hamlets.

What does this rating mean?

Mille Patisserie in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit C2 Poplar Business Park,
10 Prestons Road,
London,
E14 9RL

This is the official Food Standards Agency hygiene badge for Mille Patisserie. The data is published by the FSA under the Open Government Licence.

Who inspects Mille Patisserie?

Food hygiene at Mille Patisserie is inspected by Tower Hamlets, the local authority responsible for this area. You can reach them at http://www.towerhamlets.gov.uk or [email protected].

Questions about Mille Patisserie

What is Mille Patisserie’s food hygiene rating?

Mille Patisserie has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 February 2026.

When was Mille Patisserie last inspected?

Mille Patisserie was last inspected by Tower Hamlets on 11 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.