Restaurant/Cafe/Canteen 📍 Tower Hamlets

Jenki

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jenki scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 18 February 2025 by Tower Hamlets.

Rating over time

We have recorded 2 Food Standards Agency inspections for Jenki, from February 2022 to February 2025.

Food hygiene rating history for Jenki
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
18 February 2025	5 / 5	Very good

What does this rating mean?

Jenki in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

43 Brushfield Street,
London,
E1 6AA

This is the official Food Standards Agency hygiene badge for Jenki. The data is published by the FSA under the Open Government Licence.

Who inspects Jenki?

Food hygiene at Jenki is inspected by Tower Hamlets, the local authority responsible for this area. You can reach them at http://www.towerhamlets.gov.uk or [email protected].

Questions about Jenki

What is Jenki’s food hygiene rating?

Jenki has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2025.

When was Jenki last inspected?

Jenki was last inspected by Tower Hamlets on 18 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.