Hermanos Coffee Roasters

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hermanos Coffee Roasters scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 October 2024 by Tower Hamlets.

What does this rating mean?

Hermanos Coffee Roasters in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hermanos Coffee Roasters Unit G04,
14 Gowers Walk,
London,
E1 8PY

Hermanos Coffee Roasters Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hermanos Coffee Roasters. The data is published by the FSA under the Open Government Licence.

Who inspects Hermanos Coffee Roasters?

Food hygiene at Hermanos Coffee Roasters is inspected by Tower Hamlets, the local authority responsible for this area. You can reach them at http://www.towerhamlets.gov.uk or [email protected].

Questions about Hermanos Coffee Roasters

What is Hermanos Coffee Roasters’s food hygiene rating?

Hermanos Coffee Roasters has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 October 2024.

When was Hermanos Coffee Roasters last inspected?

Hermanos Coffee Roasters was last inspected by Tower Hamlets on 14 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.