Tors Top Bed And Breakfast

Westward Ho!

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tors Top Bed And Breakfast scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 March 2018 by Torridge.

What does this rating mean?

Tors Top Bed And Breakfast in Westward Ho! has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tors Top,
Cornborough Road,
Westward Ho!,
Bideford,
EX39 1AA

Tors Top Bed And Breakfast Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tors Top Bed And Breakfast. The data is published by the FSA under the Open Government Licence.

Who inspects Tors Top Bed And Breakfast?

Food hygiene at Tors Top Bed And Breakfast is inspected by Torridge, the local authority responsible for this area. You can reach them at http://www.torridge.gov.uk/food or [email protected].

Questions about Tors Top Bed And Breakfast

What is Tors Top Bed And Breakfast’s food hygiene rating?

Tors Top Bed And Breakfast has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 March 2018.

When was Tors Top Bed And Breakfast last inspected?

Tors Top Bed And Breakfast was last inspected by Torridge on 16 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.