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Pub/bar/nightclub 📍 Torridge

The Old George Inn

Umberleigh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Old George Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 March 2026 by Torridge.

What does this rating mean?

The Old George Inn in Umberleigh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Poplar Terrace,
High Bickington,
Umberleigh,
Devon,
EX37 9AY
The Old George Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Old George Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Old George Inn?

Food hygiene at The Old George Inn is inspected by Torridge, the local authority responsible for this area. You can reach them at http://www.torridge.gov.uk/food or [email protected].

Questions about The Old George Inn

What is The Old George Inn’s food hygiene rating?
The Old George Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 March 2026.
When was The Old George Inn last inspected?
The Old George Inn was last inspected by Torridge on 19 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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