Mole Valley Farmers Ltd

Devon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mole Valley Farmers Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 August 2008 by Torridge.

What does this rating mean?

Mole Valley Farmers Ltd in Devon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Underlane,
Holsworthy,
Devon,
EX22 6BL

Mole Valley Farmers Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mole Valley Farmers Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Mole Valley Farmers Ltd?

Food hygiene at Mole Valley Farmers Ltd is inspected by Torridge, the local authority responsible for this area. You can reach them at http://www.torridge.gov.uk/food or [email protected].

Questions about Mole Valley Farmers Ltd

What is Mole Valley Farmers Ltd’s food hygiene rating?

Mole Valley Farmers Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2008.

When was Mole Valley Farmers Ltd last inspected?

Mole Valley Farmers Ltd was last inspected by Torridge on 7 August 2008.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.