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Restaurant/Cafe/Canteen 📍 Torfaen

Sister Coffee Ltd

Abersychan

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sister Coffee Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 4 September 2026 by Torfaen.

What does this rating mean?

Sister Coffee Ltd in Abersychan has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3 39-41 Old Co Op Buildings,
High Street,
Abersychan,
Pontypool,
NP4 7AD
Sister Coffee Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Sister Coffee Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Sister Coffee Ltd?

Food hygiene at Sister Coffee Ltd is inspected by Torfaen, the local authority responsible for this area. You can reach them at http://www.torfaen.gov.uk/ or [email protected].

Questions about Sister Coffee Ltd

What is Sister Coffee Ltd’s food hygiene rating?
Sister Coffee Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 September 2026.
When was Sister Coffee Ltd last inspected?
Sister Coffee Ltd was last inspected by Torfaen on 4 September 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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