Gofal Plant yr Enfys Gwynllyw

Trevethin

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gofal Plant yr Enfys Gwynllyw scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 April 2026 by Torfaen.

What does this rating mean?

Gofal Plant yr Enfys Gwynllyw in Trevethin has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ysgol Gymraeg Gwynllyw,
Folly Road,
Trevethin,
Pontypool,
NP4 8JD

Gofal Plant yr Enfys Gwynllyw Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gofal Plant yr Enfys Gwynllyw. The data is published by the FSA under the Open Government Licence.

Who inspects Gofal Plant yr Enfys Gwynllyw?

Food hygiene at Gofal Plant yr Enfys Gwynllyw is inspected by Torfaen, the local authority responsible for this area. You can reach them at http://www.torfaen.gov.uk/ or [email protected].

Questions about Gofal Plant yr Enfys Gwynllyw

What is Gofal Plant yr Enfys Gwynllyw’s food hygiene rating?

Gofal Plant yr Enfys Gwynllyw has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 April 2026.

When was Gofal Plant yr Enfys Gwynllyw last inspected?

Gofal Plant yr Enfys Gwynllyw was last inspected by Torfaen on 23 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.