Aramark @ Cwmbran High School

Fairwater

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Aramark @ Cwmbran High School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 February 2026 by Torfaen.

What does this rating mean?

Aramark @ Cwmbran High School in Fairwater has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cwmbran High School,
Ty Gwyn Way,
Fairwater,
Cwmbran,
NP44 4YZ

Aramark @ Cwmbran High School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Aramark @ Cwmbran High School. The data is published by the FSA under the Open Government Licence.

Who inspects Aramark @ Cwmbran High School?

Food hygiene at Aramark @ Cwmbran High School is inspected by Torfaen, the local authority responsible for this area. You can reach them at http://www.torfaen.gov.uk/ or [email protected].

Questions about Aramark @ Cwmbran High School

What is Aramark @ Cwmbran High School’s food hygiene rating?

Aramark @ Cwmbran High School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2026.

When was Aramark @ Cwmbran High School last inspected?

Aramark @ Cwmbran High School was last inspected by Torfaen on 10 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.