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Salvation Army Luncheon Club

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Salvation Army Luncheon Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 February 2014 by Torbay.

What does this rating mean?

Salvation Army Luncheon Club has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

27 Market Street Torquay Devon,
TQ1 3AW
Salvation Army Luncheon Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Salvation Army Luncheon Club. The data is published by the FSA under the Open Government Licence.

Who inspects Salvation Army Luncheon Club?

Food hygiene at Salvation Army Luncheon Club is inspected by Torbay, the local authority responsible for this area. You can reach them at http://www.torbay.gov.uk/ or [email protected].

Questions about Salvation Army Luncheon Club

What is Salvation Army Luncheon Club’s food hygiene rating?
Salvation Army Luncheon Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 February 2014.
When was Salvation Army Luncheon Club last inspected?
Salvation Army Luncheon Club was last inspected by Torbay on 25 February 2014.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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