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Paignton Amateur Rowing Club

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Paignton Amateur Rowing Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 22 March 2022 by Torbay.

What does this rating mean?

Paignton Amateur Rowing Club has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Paignton Amateur Rowing Club South Quay Paignton,
TQ4 6DT
Paignton Amateur Rowing Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Paignton Amateur Rowing Club. The data is published by the FSA under the Open Government Licence.

Who inspects Paignton Amateur Rowing Club?

Food hygiene at Paignton Amateur Rowing Club is inspected by Torbay, the local authority responsible for this area. You can reach them at http://www.torbay.gov.uk/ or [email protected].

Questions about Paignton Amateur Rowing Club

What is Paignton Amateur Rowing Club’s food hygiene rating?
Paignton Amateur Rowing Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 March 2022.
When was Paignton Amateur Rowing Club last inspected?
Paignton Amateur Rowing Club was last inspected by Torbay on 22 March 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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