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Takeaway/sandwich shop 📍 Torbay

Alan's Cantonese Takeaway

Food hygiene rating 4 / 5 · Good

Squeaky clean

Alan's Cantonese Takeaway scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 December 2025 by Torbay.

What does this rating mean?

Alan's Cantonese Takeaway has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

109 Dartmouth Road Paignton,
TQ46NF
Alan's Cantonese Takeaway Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Alan's Cantonese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Alan's Cantonese Takeaway?

Food hygiene at Alan's Cantonese Takeaway is inspected by Torbay, the local authority responsible for this area. You can reach them at http://www.torbay.gov.uk/ or [email protected].

Questions about Alan's Cantonese Takeaway

What is Alan's Cantonese Takeaway’s food hygiene rating?
Alan's Cantonese Takeaway has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 December 2025.
When was Alan's Cantonese Takeaway last inspected?
Alan's Cantonese Takeaway was last inspected by Torbay on 3 December 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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