Ye Olde Chequers Inn (Bar)

Tonbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ye Olde Chequers Inn (Bar) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 15 June 2023 by Tonbridge and Malling.

What does this rating mean?

Ye Olde Chequers Inn (Bar) in Tonbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chequers Inn,
122 High Street,
Tonbridge,
Kent,
TN9 1AS

Ye Olde Chequers Inn (Bar) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ye Olde Chequers Inn (Bar). The data is published by the FSA under the Open Government Licence.

Who inspects Ye Olde Chequers Inn (Bar)?

Food hygiene at Ye Olde Chequers Inn (Bar) is inspected by Tonbridge and Malling, the local authority responsible for this area. You can reach them at http://www.tmbc.gov.uk or [email protected].

Questions about Ye Olde Chequers Inn (Bar)

What is Ye Olde Chequers Inn (Bar)’s food hygiene rating?

Ye Olde Chequers Inn (Bar) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 June 2023.

When was Ye Olde Chequers Inn (Bar) last inspected?

Ye Olde Chequers Inn (Bar) was last inspected by Tonbridge and Malling on 15 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.