Sprinkle In Time Cakery

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sprinkle In Time Cakery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 2 October 2018 by Tonbridge and Malling.

What does this rating mean?

Sprinkle In Time Cakery has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sprinkle In Time Cakery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Sprinkle In Time Cakery. The data is published by the FSA under the Open Government Licence.

Who inspects Sprinkle In Time Cakery?

Food hygiene at Sprinkle In Time Cakery is inspected by Tonbridge and Malling, the local authority responsible for this area. You can reach them at http://www.tmbc.gov.uk or [email protected].

Questions about Sprinkle In Time Cakery

What is Sprinkle In Time Cakery’s food hygiene rating?

Sprinkle In Time Cakery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 October 2018.

When was Sprinkle In Time Cakery last inspected?

Sprinkle In Time Cakery was last inspected by Tonbridge and Malling on 2 October 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.