Liberty Square Sports Bar

West Malling

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Liberty Square Sports Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 March 2025 by Tonbridge and Malling.

What does this rating mean?

Liberty Square Sports Bar in West Malling has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Liberty Square,
Kings Hill,
West Malling,
Kent,
ME19 4AU

Liberty Square Sports Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Liberty Square Sports Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Liberty Square Sports Bar?

Food hygiene at Liberty Square Sports Bar is inspected by Tonbridge and Malling, the local authority responsible for this area. You can reach them at http://www.tmbc.gov.uk or [email protected].

Questions about Liberty Square Sports Bar

What is Liberty Square Sports Bar’s food hygiene rating?

Liberty Square Sports Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 March 2025.

When was Liberty Square Sports Bar last inspected?

Liberty Square Sports Bar was last inspected by Tonbridge and Malling on 10 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.