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Restaurant/Cafe/Canteen 📍 Tonbridge and Malling

Kinder Village Cafe

114 Mill Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kinder Village Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 July 2026 by Tonbridge and Malling.

What does this rating mean?

Kinder Village Cafe in 114 Mill Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

First Floor,
Millbrook House,
114 Mill Street,
East Malling,
ME19 6BU
Kinder Village Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kinder Village Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Kinder Village Cafe?

Food hygiene at Kinder Village Cafe is inspected by Tonbridge and Malling, the local authority responsible for this area. You can reach them at http://www.tmbc.gov.uk or [email protected].

Questions about Kinder Village Cafe

What is Kinder Village Cafe’s food hygiene rating?
Kinder Village Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 July 2026.
When was Kinder Village Cafe last inspected?
Kinder Village Cafe was last inspected by Tonbridge and Malling on 28 July 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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