Caterlink At Oakley School

Tonbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caterlink At Oakley School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 September 2024 by Tonbridge and Malling.

What does this rating mean?

Caterlink At Oakley School in Tonbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Oakley School,
Waveney Road,
Tonbridge,
Kent,

Caterlink At Oakley School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Caterlink At Oakley School. The data is published by the FSA under the Open Government Licence.

Who inspects Caterlink At Oakley School?

Food hygiene at Caterlink At Oakley School is inspected by Tonbridge and Malling, the local authority responsible for this area. You can reach them at http://www.tmbc.gov.uk or [email protected].

Questions about Caterlink At Oakley School

What is Caterlink At Oakley School’s food hygiene rating?

Caterlink At Oakley School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 September 2024.

When was Caterlink At Oakley School last inspected?

Caterlink At Oakley School was last inspected by Tonbridge and Malling on 9 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.