Grays Town Bowling Club

Blackshots Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Grays Town Bowling Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 28 October 2024 by Thurrock.

What does this rating mean?

Grays Town Bowling Club in Blackshots Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thurrock Bowls Club,
King George V Playing Fields,
Blackshots Lane,
Grays,

Grays Town Bowling Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Grays Town Bowling Club. The data is published by the FSA under the Open Government Licence.

Who inspects Grays Town Bowling Club?

Food hygiene at Grays Town Bowling Club is inspected by Thurrock, the local authority responsible for this area. You can reach them at http://www.thurrock.gov.uk/food or [email protected].

Questions about Grays Town Bowling Club

What is Grays Town Bowling Club’s food hygiene rating?

Grays Town Bowling Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 October 2024.

When was Grays Town Bowling Club last inspected?

Grays Town Bowling Club was last inspected by Thurrock on 28 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.