Rickmansworth Sports Club

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rickmansworth Sports Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 January 2020 by Three Rivers.

What does this rating mean?

Rickmansworth Sports Club in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Park Road,
Rickmansworth,
Hertfordshire,
WD3 1HU

Rickmansworth Sports Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rickmansworth Sports Club. The data is published by the FSA under the Open Government Licence.

Who inspects Rickmansworth Sports Club?

Food hygiene at Rickmansworth Sports Club is inspected by Three Rivers, the local authority responsible for this area. You can reach them at http://www.threerivers.gov.uk or [email protected].

Questions about Rickmansworth Sports Club

What is Rickmansworth Sports Club’s food hygiene rating?

Rickmansworth Sports Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 January 2020.

When was Rickmansworth Sports Club last inspected?

Rickmansworth Sports Club was last inspected by Three Rivers on 22 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.