Shivering Sands Brewery Ltd

Kent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shivering Sands Brewery Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 December 2024 by Thanet.

What does this rating mean?

Shivering Sands Brewery Ltd in Kent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

91 Maple Leaf Business Park,
Monkton,
Kent,
CT12 5GD

Shivering Sands Brewery Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shivering Sands Brewery Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Shivering Sands Brewery Ltd?

Food hygiene at Shivering Sands Brewery Ltd is inspected by Thanet, the local authority responsible for this area. You can reach them at http://www.thanet.gov.uk or [email protected].

Questions about Shivering Sands Brewery Ltd

What is Shivering Sands Brewery Ltd’s food hygiene rating?

Shivering Sands Brewery Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2024.

When was Shivering Sands Brewery Ltd last inspected?

Shivering Sands Brewery Ltd was last inspected by Thanet on 5 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.