Tabu Wine And Cocktail Lounge

Vale Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tabu Wine And Cocktail Lounge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 January 2025 by Tewkesbury.

What does this rating mean?

Tabu Wine And Cocktail Lounge in Vale Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 7,
Homelands Commercial Centre,
Vale Road,
Bishops Cleeve,
GL52 8PX

Tabu Wine And Cocktail Lounge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tabu Wine And Cocktail Lounge. The data is published by the FSA under the Open Government Licence.

Who inspects Tabu Wine And Cocktail Lounge?

Food hygiene at Tabu Wine And Cocktail Lounge is inspected by Tewkesbury, the local authority responsible for this area. You can reach them at http://www.tewkesbury.gov.uk or [email protected].

Questions about Tabu Wine And Cocktail Lounge

What is Tabu Wine And Cocktail Lounge’s food hygiene rating?

Tabu Wine And Cocktail Lounge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 January 2025.

When was Tabu Wine And Cocktail Lounge last inspected?

Tabu Wine And Cocktail Lounge was last inspected by Tewkesbury on 10 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.