Pirton Corner Service Station

Gloucester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pirton Corner Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 April 2026 by Tewkesbury.

What does this rating mean?

Pirton Corner Service Station in Gloucester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cheltenham Road East,
Churchdown,
Gloucester,
Gloucestershire,
GL3 1AE

Pirton Corner Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pirton Corner Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Pirton Corner Service Station?

Food hygiene at Pirton Corner Service Station is inspected by Tewkesbury, the local authority responsible for this area. You can reach them at http://www.tewkesbury.gov.uk or [email protected].

Questions about Pirton Corner Service Station

What is Pirton Corner Service Station’s food hygiene rating?

Pirton Corner Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 April 2026.

When was Pirton Corner Service Station last inspected?

Pirton Corner Service Station was last inspected by Tewkesbury on 13 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.